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单词 chewet-pie
释义

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chewet-pie
A dish made of various kinds of meat or fish, chopped fine, mixed with spices and fruits, and baked, fried, or boiled. Later also chewet-pie.
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the world > food and drink > food > dishes and prepared food > meat dishes > [noun] > meat or fish dishes
chewet14..
escabeche1699
ballotine1846
teriyaki1962
jerk1966
teppan-yaki1970
tataki1971
chermoula1974
14.. Noble Bk. Cookry (1882) 55 To mak chewettes of beef tak beef and cutt it smalle, etc.
c1430 15th c. Cookery. Bks. 48 Chawettys. Take buttys of Vele, etc.
a1475 Liber Cocorum (Sloane) (1862) 41 Chewetes on fysshe day...Chewetes on flesshe daye.
c1540 Image Ipocrysy ii, in J. Skelton Poet. Wks. (1843) II. 429 Servinge ther god, ther belly, With chuettes and with gelly.
1594 Huswifes Handm. Kitchin 39 Make two Chewets as you would make two Tarts.
1615 G. Markham Eng. House-wife (1668) ii. ii. 81 A chewet Pye.
1626 F. Bacon Sylua Syluarum §54 Chuetts, which are likewise minced Meat.
1688 R. Holme Acad. Armory iii. iii Chewit, or small Pie: minced or otherwise.
extracted from chewetn.1
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