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释义
the world > matter > chemistry > organic chemistry > chemical processes or reactions > [noun] > fermentation (10)
fermentation1601

A process of the nature of that resulting from the operation of leaven on dough or on saccharine liquids. in applications covered by the modern…

ferment1605

= fermentation, n. 1.

yeastinga1821

Subcategories:

— quality of being fermentable (1)
— in yeast (1)
— substance producing fermentation (2)
— capacity for causing or undergoing fermentation (1)
— fermentation together (1)
— in various other vague applications (1)
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更新时间:2024/11/11 1:26:32