Of the character or nature of starch; starchy.
单词 | θ69659 |
释义 | the world > matter > chemistry > organic chemistry > carbohydrates > sugars > polysaccharides > [adjective] > of the nature of starch (3) amylaceous1830 Of the character or nature of starch; starchy. amyloid1857 Having the form or nature of starch, starch-like. resistant1983 Designating starch that is not easily degraded by enzymes and so is minimally absorbed by the body during digestion; esp. in resistant starch. |
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