To soften. To steep (salt meat) in water, so as to remove the salt. Cf. woke, v. Obsolete.
| 单词 | θ49010 |
| 释义 | the world > food and drink > food > food manufacture and preparation > preserving or pickling > pickle or preserve [verb (transitive)] > remove salt (3) weaken1530 To soften. To steep (salt meat) in water, so as to remove the salt. Cf. woke, v. Obsolete. unsalt1547 (un-, prefix2 affix 1d affix 1 Cf. Dutch ontzouten, German entsalzen.) freshen?1684 transitive. To remove salt or saltness from (food, water, etc.); to reduce the salinity of (salt water, soil, etc.), esp. by adding fresh water. |
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