A mixture of sugar (or other sweetener) with water, egg white, butter, or margarine, often coloured or flavoured, or a synthetic preparation with…
| 单词 | θ48891 |
| 释义 | the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > garnishing > [noun] > icing or sugar coating (11) icing1683 A mixture of sugar (or other sweetener) with water, egg white, butter, or margarine, often coloured or flavoured, or a synthetic preparation with… frosting1750 A mixture of sugar (or other sweetener) with water, egg white, butter, or margarine, often coloured or flavoured, used for covering or decorating… piping1846 Decoration for a cake, etc., consisting of lines or rosettes, etc., of icing, cream, etc. fondant1861 A type of soft, creamy icing or sugar paste used for filling or coating cakes, pastries, confectionery, etc. In later use also: smooth icing of a… water icing1881 = glacé icing n. at glacé, adj. additions. buttercream1908 A soft paste, often flavoured or coloured, made by beating icing sugar into butter and used as a topping or filling for cakes. Frequently attributive… sugar-coating1908 rolled fondant1962 fondant icing that has been or may be rolled out to cover cakes or to make cake decorations. Subcategories:— icer (2) — on bread (1) |
| 随便看 |
英语词典包含1132095条英英释义在线翻译词条，基本涵盖了全部常用单词的英英翻译及用法，是英语学习的有利工具。