cheese rennetn.

Brit.

/ˈtʃiːz ˌrɛnᵻt/, U.S.

/ˈtʃiz ˌrɛnət/

Forms:

α. see cheese n.¹ and runnet n.¹

β. see cheese n.¹ and rennet n.¹

Origin: Formed within English, by compounding. Etymons: cheese n.¹, runnet n.¹, rennet n.¹

Etymology: In α. forms < cheese n.¹ + runnet n.¹ In β. forms < cheese n.¹ + rennet n.¹ Compare cheese renning n.

1. The plant lady's bedstraw, Galium verum, which can be used to curdle milk for cheese-making; cf. rennet n.¹ 2. Also yellow cheese rennet. Cf. cheese renning n. Now historical.

ΘΚΠ

the world > plants > particular plants > plants and herbs > according to family > Rubiaceae or Galiaceae (bedstraw, etc.) > [noun]

wild madderc1450

crudwort15..

Our Lady bedstraw1527

Our Lady's bedstraw1543

galion1548

maidenhair1548

purple goose-grass1548

cheese renning1578

crosswort1578

golden mugget1578

petty mugget1578

lady's bedstraw1585

maid's hair1597

cheese rennet1599

runnet1678

field madder1684

mugweed1690

rondeletia1739

Richardia1755

petty madder1760

madderlen1770

galium1785

Sherardia1785

joint-grass1790

mugwort1796

bluet1818

bedstraw1820

madderwort1845

hundredfold1853

honeywort1863

α.

1599 J. Minsheu Percyvall's Dict. Spanish & Eng. 88/1 Coája léche yérva, an herbe called Maidenhaire, pettie Mugwet, or cheese runnet.

1657 S. Purchas Theatre Flying-insects i. 92 Herbs..except Docks and Cheesrunnet.

β. 1766 Compl. Farmer at Madder There are several species of madder, all of which afford a dye. M. Guettard..has experienced that the ladies bed-straw, or cheese-rennet (gallium) may be made to yield one.1775 Pract. Brit. & French Hosp. (ed. 2) 130 Take green balm, and betony, of each four handfuls; of the flowery tops of cheese rennet, and French lavender, of each two handfuls.1805 T. H. Horne Compl. Grazier 483 In a case of emergency, or where no good rennet can be procured, a decoction of the yellow flowers of the cheese-rennet, or yellow lady's bed-straw.., will answer every purpose for coagulating milk.1858 W. Shaw & C. W. Johnson tr. A. D. Thaer Princ. Pract. Agric. 521 The yellow bed-straw, or cheese-rennet (Galium verum), has been long recommended as an excellent substance for curdling milk: this property has, however, been lately called in question.1920 Bot. Abstr. 4 208 Plants rich in rennet include the wild artichoke (Cynaria cardunculus), yellow cheese-rennet (Galium verum), [etc].1992 C. Hardyment Home Comfort (1997) v. 101 If not rennet was available, various plants could be used, the best known of which were the flowers of the cheese rennet, or lady's bedstraw.2007 G. Hatfield Hatfield's Herbal 212 Like goosegrass, the plant has also been used to curdle milk, hence the name ‘cheese rennet’.

2. Rennet used for cheese-making (see rennet n.¹ 1b). In early use also in plural (with reference to curds formed in a calf's stomach).

ΘΚΠ

the world > food and drink > food > substances for food preparation > [noun] > rennet

cheeselipeOE

runningOE

yearning1371

congealinga1398

renninga1398

rueninga1398

rundlesa1400

curd?1440

rendles1440

pressure1486

rennet?a1500

ruen1510

runnet1577

rennet bag1611

earning1615

coagulum1658

cheese rennet1671

steep1688

stomach-bag1704

vell1724

α.

1671 J. Halfpenny Gentleman's Jocky 131 Give her a dishful of Cheese-runnets of almost a pint.

1681 E. R. Experienced Farrier (ed. 2) 357 'Tis not amiss to give him after his Drink a Pint of Butter-milk, or for want of that a Pint of Cheese-Runnet.

1902 Pure Products 2 631 Sweet whey is produced in the preparation of cheese-runnet.

β. 1794 J. Stele Ess. Manufacturing Milk into Butter & Cheese 157 The stomach or maw of a calf is the substance from which cheese rennet or thickening is made, though any acid will do the same thing.1999 B. Foltmann in P. F. Fox Cheese (ed. 2) I. ii. 39 Due to the shortage of calf stomachs and the economic value of cheese rennet, calf chymosin was one of the first mammalian enzymes which was cloned and expressed in microorganisms.2002 R. Carroll Home Cheese Making (new ed.) 18/2 Cheese rennet tablets are four or five times stronger than junket rennet tablets.

This entry has been updated (OED Third Edition, September 2016; most recently modified version published online March 2022).

单词	cheese rennet
释义	cheese rennetn. Brit. /ˈtʃiːz ˌrɛnᵻt/, U.S. /ˈtʃiz ˌrɛnət/ Forms: α. see cheese n.¹ and runnet n.¹ β. see cheese n.¹ and rennet n.¹ Origin: Formed within English, by compounding. Etymons: cheese n.¹, runnet n.¹, rennet n.¹ Etymology: In α. forms < cheese n.¹ + runnet n.¹ In β. forms < cheese n.¹ + rennet n.¹ Compare cheese renning n. 1. The plant lady's bedstraw, Galium verum, which can be used to curdle milk for cheese-making; cf. rennet n.¹ 2. Also yellow cheese rennet. Cf. cheese renning n. Now historical. ΘΚΠ the world > plants > particular plants > plants and herbs > according to family > Rubiaceae or Galiaceae (bedstraw, etc.) > [noun] wild madderc1450 crudwort15.. Our Lady bedstraw1527 Our Lady's bedstraw1543 galion1548 maidenhair1548 purple goose-grass1548 cheese renning1578 crosswort1578 golden mugget1578 petty mugget1578 lady's bedstraw1585 maid's hair1597 cheese rennet1599 runnet1678 field madder1684 mugweed1690 rondeletia1739 Richardia1755 petty madder1760 madderlen1770 galium1785 Sherardia1785 joint-grass1790 mugwort1796 bluet1818 bedstraw1820 madderwort1845 hundredfold1853 honeywort1863 α. 1599 J. Minsheu Percyvall's Dict. Spanish & Eng. 88/1 Coája léche yérva, an herbe called Maidenhaire, pettie Mugwet, or cheese runnet. 1657 S. Purchas Theatre Flying-insects i. 92 Herbs..except Docks and Cheesrunnet. β. 1766 Compl. Farmer at Madder There are several species of madder, all of which afford a dye. M. Guettard..has experienced that the ladies bed-straw, or cheese-rennet (gallium) may be made to yield one.1775 Pract. Brit. & French Hosp. (ed. 2) 130 Take green balm, and betony, of each four handfuls; of the flowery tops of cheese rennet, and French lavender, of each two handfuls.1805 T. H. Horne Compl. Grazier 483 In a case of emergency, or where no good rennet can be procured, a decoction of the yellow flowers of the cheese-rennet, or yellow lady's bed-straw.., will answer every purpose for coagulating milk.1858 W. Shaw & C. W. Johnson tr. A. D. Thaer Princ. Pract. Agric. 521 The yellow bed-straw, or cheese-rennet (Galium verum), has been long recommended as an excellent substance for curdling milk: this property has, however, been lately called in question.1920 Bot. Abstr. 4 208 Plants rich in rennet include the wild artichoke (Cynaria cardunculus), yellow cheese-rennet (Galium verum), [etc].1992 C. Hardyment Home Comfort (1997) v. 101 If not rennet was available, various plants could be used, the best known of which were the flowers of the cheese rennet, or lady's bedstraw.2007 G. Hatfield Hatfield's Herbal 212 Like goosegrass, the plant has also been used to curdle milk, hence the name ‘cheese rennet’. 2. Rennet used for cheese-making (see rennet n.¹ 1b). In early use also in plural (with reference to curds formed in a calf's stomach). ΘΚΠ the world > food and drink > food > substances for food preparation > [noun] > rennet cheeselipeOE runningOE yearning1371 congealinga1398 renninga1398 rueninga1398 rundlesa1400 curd?1440 rendles1440 pressure1486 rennet?a1500 ruen1510 runnet1577 rennet bag1611 earning1615 coagulum1658 cheese rennet1671 steep1688 stomach-bag1704 vell1724 α. 1671 J. Halfpenny Gentleman's Jocky 131 Give her a dishful of Cheese-runnets of almost a pint. 1681 E. R. Experienced Farrier (ed. 2) 357 'Tis not amiss to give him after his Drink a Pint of Butter-milk, or for want of that a Pint of Cheese-Runnet. 1902 Pure Products 2 631 Sweet whey is produced in the preparation of cheese-runnet. β. 1794 J. Stele Ess. Manufacturing Milk into Butter & Cheese 157 The stomach or maw of a calf is the substance from which cheese rennet or thickening is made, though any acid will do the same thing.1999 B. Foltmann in P. F. Fox Cheese (ed. 2) I. ii. 39 Due to the shortage of calf stomachs and the economic value of cheese rennet, calf chymosin was one of the first mammalian enzymes which was cloned and expressed in microorganisms.2002 R. Carroll Home Cheese Making (new ed.) 18/2 Cheese rennet tablets are four or five times stronger than junket rennet tablets. This entry has been updated (OED Third Edition, September 2016; most recently modified version published online March 2022). < n.1599
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