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the world > food and drink > food > food manufacture and preparation > sugar manufacture > [noun] > stage in manufacture (3)
bloom1825

Used attributively to denote a certain appearance or state assumed by sugar in the process of clarifying and refining.

feather1827

Confectionery. One of the degrees in boiling sugar. Also the great, little feather: see quots. Cf. French à la (grande, petite) plume.

string point1909

in sugar manufacture, a degree of concentration at which the boiled sugar may be drawn out in the form of a thread.

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