To convert (barley, malt, or other substance) into a fermented liquor.
| 单词 | θ51106 |
| 释义 | the world > food and drink > drink > manufacture of alcoholic drink > brewing > [verb (transitive)] > ferment barley or malt (1) brew1362 To convert (barley, malt, or other substance) into a fermented liquor. |
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