a dish placed at the lower end of a table, and from which meat or fish is carved and offered to all the diners at the table.
| 单词 | θ47848 |
| 释义 | the world > food and drink > food > dishes and prepared food > [noun] > dish > dish at bottom of table (1) bottom dish1723 a dish placed at the lower end of a table, and from which meat or fish is carved and offered to all the diners at the table. |
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