Originally: †a drink of low alcoholic content (obsolete). Since the 17th cent.: a distillate of modest alcoholic content, from fermented grain…
| 单词 | θ50705 |
| 释义 | the world > food and drink > drink > intoxicating liquor > distilled drink > [noun] > first spirit of distillation (2) low wine1526 Originally: †a drink of low alcoholic content (obsolete). Since the 17th cent.: a distillate of modest alcoholic content, from fermented grain… singling1830 Distilling. (See quots.) |
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