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the world > food and drink > food > dishes and prepared food > prepared vegetables and dishes > [noun] > sauerkraut (7)
sour-crout1617

A fermented preparation of cabbage.

sauerkraut1633

A popular article of diet in Germany, consisting of cabbage which has undergone an acid fermentation.

sour crude1708

= sour crout, n.

Kraut1790

With lower-case initial. Originally: cabbage. Later: pickled cabbage, sauerkraut. Now chiefly North American.

choucroute1849

A kind of pickled cabbage. Hence choucroute garnie, choucroute cooked and served with meat.

liberty cabbage1918

sauerkraut.

Weinkraut1955

Sauerkraut cooked with white wine and apples.

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