A cold dish of herbs or vegetables (e.g. lettuce, endive), usually uncooked and chopped up or sliced, to which is often added sliced hard-boiled…
| 单词 | θ47474 |
| 释义 | the world > food and drink > food > dishes and prepared food > prepared vegetables and dishes > [noun] > salad (26) saladc1390 A cold dish of herbs or vegetables (e.g. lettuce, endive), usually uncooked and chopped up or sliced, to which is often added sliced hard-boiled… round salad1578 a type of salad; (perhaps) one containing a full or large range of ingredients. acetar1623 A leaf salad prepared with vinegar. Also in plural: salad leaves prepared in this way. acetary1657 = acetar, n. green salad1675 a salad composed chiefly of green ingredients such as lettuce, chicory, cucumber, watercress, etc. sass1775 Vegetables; esp. garden vegetables grown as food. Frequently with modifying word, as garden, green, etc. Cf. sauce, n. 2a. Now rare. potato salad1796 a salad consisting of pieces of (usually) cold cooked potato mixed with mayonnaise or salad dressing and other ingredients. Russian salad1846 a salad consisting of diced cooked vegetables mixed with mayonnaise and vinegar, formerly also made with meat or seafood. egg salad1873 (a) a salad consisting principally of eggs; (b) (chiefly North American) a mixture of chopped hard-boiled eggs, mayonnaise, and seasonings… sunomono1900 In Japanese cuisine: any of various salad dishes having a lightly-sweetened vinegar dressing, typically prepared or served with raw seafood… salade niçoise1907 A variety of salad (see quots.). Spanish salad1911 a salad composed of beans, peas, and tomatoes. Waldorf salad1911 A salad made from apples, walnuts, lettuce and/or celery, dressed with mayonnaise. gado-gado1924 In Indonesian cookery: a salad of raw and cooked vegetables in a spicy peanut sauce, often with fried tofu or tempeh and hard-boiled eggs. Spanish sauce1928 a salad composed of beans, peas, and tomatoes. panzanella1937 A type of salad originating in Tuscany, consisting of cubed or crumbled bread (properly, stale bread soaked in water and squeezed dry) mixed with… side salad1940 a salad served as a side dish. Caesar salad1946 attributive. Designating a salad typically consisting of cos lettuce, garlic, croutons, and anchovies, dressed with olive oil, lemon juice, raw… Cobb salad1947 A salad typically consisting of lettuce, diced chicken or turkey, bacon, hard-boiled eggs, tomatoes, avocado, and blue cheese, the ingredients… wedge salad1949 a salad consisting of a wedge of iceberg lettuce served with various toppings, typically blue cheese dressing and bacon. chaat1954 In South Asian cookery: a snack or salad consisting of chopped and spiced fruit or vegetables. Frequently attributive or as postmodifier. fattoush1955 In Middle Eastern cookery: a type of salad consisting of croutons (typically of toasted pitta bread) mixed with chopped tomatoes, cucumber, and… tabbouleh1955 An Arabic vegetable salad made with crushed wheat. pico de gallo1958 A Mexican salsa or salad, typically made with coarsely chopped tomatoes, onions, lemon juice, chillies, and coriander, and served as an accompaniment. Caesar1978 A Caesar salad or salad dressing. caprese1978 A caprese salad. |
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