Cookery. (Usually in form Véronique.) Applied to dishes (esp. of fish or chicken) prepared or garnished with grapes.
| 单词 | θ47463 |
| 释义 | the world > food and drink > food > dishes and prepared food > prepared fruit and dishes > [noun] > dish prepared from grapes (1) veronique1907 Cookery. (Usually in form Véronique.) Applied to dishes (esp. of fish or chicken) prepared or garnished with grapes. |
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