a sweet sticky substance obtained from wort, valued for its nutritious properties (cf. extract of malt n. at sense 1c).
单词 | θ47325 |
释义 | the world > food and drink > food > substances for food preparation > [noun] > malt extract (2) malt extract1839 a sweet sticky substance obtained from wort, valued for its nutritious properties (cf. extract of malt n. at sense 1c). extract of malt1872 = malt extract n. at compounds 2. |
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