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the world > food and drink > food > substances for food preparation > [noun] > cocoa paste, powder, or cake (13)
cacao1625

A drink made from this seed; a hot chocolate drink; = cocoa, n. 3a. Also (occasionally): = cocoa powder, n. 1.

chocolate1640

Originally: a paste or powder made of ground roasted cocoa beans (typically sweetened and sometimes with other ingredients or flavourings added)…

chocolate cake1661

(a) a block or bar of chocolate; cf. cake, n. 6a (now rare); (b) a cake flavoured with chocolate.

cocoa paste1716

any paste-like substance consisting of, or made with, ground processed cocoa beans or (occasionally in later use) cocoa powder; esp. (a) = cocoa mass

chocolate powder1824

= cocoa powder, n. 1.

cocoa1831

The ground cocoa beans used to make this drink; (now esp.) = cocoa powder, n. 1.

cocoa powder1843

A powder produced by grinding cocoa solids (sometimes mixed with other ingredients) and used to make various chocolate products. Also: a variety of…

broma1858

A preparation of chocolate (so called from theobroma, the name of the Cacao plant).

cocoa essence1866

= cocoa powder, n. 1.

cocoa extract1869

(a) = cocoa powder, n. 1 (now historical); (b) (later) a substance extracted from cocoa beans.

cocoa cake1875

Cocoa solids (in either sense), esp. as prepared in the form of pressed cake during the manufacture of cocoa and chocolate.

cacao powder1878

= cocoa powder, n. 1.

Subcategories:

— with proportion of vegetable fat (1)
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