In South Asian cookery: a type of pickle or relish made from fruit or vegetables preserved in spiced oil or vinegar.
| 单词 | θ47268 |
| 释义 | the world > food and drink > food > additive > relish > [noun] > pickles or chutney (16) achar1598 In South Asian cookery: a type of pickle or relish made from fruit or vegetables preserved in spiced oil or vinegar. conditurea1682 A pickle, a condiment. pickle1693 A preparation of fruit or vegetables, frequently of a specified type, preserved in vinegar, brine, etc., esp. for use as a relish. chutney1813 A strong hot relish or condiment compounded of ripe fruits, acids, or sour herbs, and flavoured with chillies, spices, etc. mixed pickles1857 vegetables of several kinds pickled together. Subcategories:— types of pickles (11) |
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