A thick, creamy sauce consisting of egg yolks emulsified with oil and seasoned with salt, pepper, vinegar, and (usually) mustard, used as a cold…
单词 | θ47258 |
释义 | the world > food and drink > food > additive > sauce or dressing > [noun] > salad dressing > mayonnaise (3) mayonnaise1815 A thick, creamy sauce consisting of egg yolks emulsified with oil and seasoned with salt, pepper, vinegar, and (usually) mustard, used as a cold… aioli1846 Mayonnaise seasoned with garlic, esp. as traditionally made in Provence. mayo1940 = mayonnaise, n. 1a. |
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