colloquial. An effervescent or carbonated drink (originally ginger beer or champagne, now usually a non-alcoholic fizzy drink).
| 单词 | θ50261 |
| 释义 | the world > food and drink > drink > types or qualities of beverage > [noun] > effervescing drink (6) pop1812 colloquial. An effervescent or carbonated drink (originally ginger beer or champagne, now usually a non-alcoholic fizzy drink). fizz1864 concrete. Something that fizzes; an effervescing drink, esp. champagne. Also any alcoholic or non-alcoholic effervescing drink. fizzer1894 = fizz, n. 3; attributive, as fizzer-man, fizzer-brigade. gaseosa1897 In Spanish-speaking contexts: a carbonated soft drink. carbonate1982 Originally and chiefly British. A carbonated drink. Subcategories:— effervescence (1) |
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