More fully beet chard (now rare). Originally: the thick midrib of the leaf of certain varieties of beet, used as a vegetable (now somewhat rare)…
| 单词 | θ46795 |
| 释义 | the world > food and drink > food > fruit and vegetables > vegetables > root vegetable > [noun] > beet or beetroot > chard-beet or chard (3) chard1653 More fully beet chard (now rare). Originally: the thick midrib of the leaf of certain varieties of beet, used as a vegetable (now somewhat rare)… Swiss chard1832 = silver beet n. at silver, n. adj.compounds 2e(b). silver beet1882 the seakale beet, Beta vulgaris; = chard, n.2 |
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