‘The scum of a pot of broth when it is boiling’ (Jamieson).
| 单词 | θ46548 |
| 释义 | the world > food and drink > food > fat or oil > [noun] > dripping or skimming (10) flotc1400 ‘The scum of a pot of broth when it is boiling’ (Jamieson). flotessec1440 Scum or grease floating on the surface of a liquid; esp. skimmed fat, dripping. dripping1463 spec. The melted fat that drips from roasting meat, which when cold is used like butter. Formerly often in plural. range1469 The ‘fee’ (cf. kitchen-fee, n.) from a cooking range; the fat produced from roasting meat, dripping. Cf. quot. 1446 at –7 sense A. 5a. Obsolete. rare. kitchen-feec1485 Fat that has melted and dripped from meat during roasting, or has been skimmed from the surface of a liquid in which meat has been cooked, used… kitchen stuff1565 Refuse or waste produced in cooking food; esp. fat that has melted and dripped from meat during roasting, or has been skimmed from the surface of… kitchen-gain1589 = kitchen-fee, n. gag1820 School slang. (See quot. 1820) Cf. gag, v.1 1. beef-fat1836 fond1965 Cookery (chiefly North American). Drippings or browned bits of food that have collected at the bottom of a pan during cooking (especially… |
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