A method of reducing corpulence by avoiding fat, starch, and sugar in food, based on a pamphlet by William Banting published in 1864.
| 单词 | θ49926 | 
| 释义 | the world > food and drink > food > consumption of food or drink > eating > following specific diet > 			[noun]		 > dieting to lose weight (4)		 Banting1864 A method of reducing corpulence by avoiding fat, starch, and sugar in food, based on a pamphlet by William Banting published in 1864. Bantingism1864 weight-watching1970 Subcategories:— 			person			(1)		  | 
	
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