A method of reducing corpulence by avoiding fat, starch, and sugar in food, based on a pamphlet by William Banting published in 1864.
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| 释义 | the world > food and drink > food > consumption of food or drink > eating > following specific diet > [noun] > dieting to lose weight (4) Banting1864 A method of reducing corpulence by avoiding fat, starch, and sugar in food, based on a pamphlet by William Banting published in 1864. Bantingism1864 weight-watching1970 Subcategories:— person (1) |
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