Designating beef that has been cured by being cut into long, thin strips and dried. Only in jerkin beef. Cf. jerk, adj.1 1. Now historical and rare.
| 单词 | θ46257 |
| 释义 | the world > food and drink > food > animals for food > beef > [noun] > cured beef (5) jerkin beef1612 Designating beef that has been cured by being cut into long, thin strips and dried. Only in jerkin beef. Cf. jerk, adj.1 1. Now historical and rare. beef-ham1815 beef cured in the same fashion as a ham, by salting, smoking, etc. mess1855 U.S. Short for mess beef n. at compounds 2. Obsolete. pastrami1899 Highly seasoned smoked beef, usually served in thin slices; (as a count noun) a serving of this, esp. as a filling in a sandwich. Later also in… jerkin1954 U.S. regional. Beef that has been cured by being cut into long, thin strips and dried; beef jerky. |
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