Medicine. An amount of a given foodstuff containing specified quantities of fat, protein, and carbohydrate, considered as a replacement for an…
单词 | θ46156 |
释义 | the world > food and drink > food > food otherwise characterized > [noun] > substitute food or ingredient > specific for diabetic (1) exchange1949 Medicine. An amount of a given foodstuff containing specified quantities of fat, protein, and carbohydrate, considered as a replacement for an… |
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