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单词 chardonnay
释义

Chardonnayn.

Brit. /ˈʃɑːdəneɪ/, /ʃɑːdəˈneɪ/, U.S. /ˈˌʃɑrdəˈˌneɪ/
Etymology: French.
A white grape used for making champagne, white burgundy, and other wines, now grown widely around the world; the vine on which the grape grows. Also, a wine made from this grape.
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the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > particular fruit-tree or -plant > [noun] > tree or plant producing edible berries > grape-vine > types of
wild vinea1382
malmsey1511
malvoisie1517
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winter grape1670
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summer grape1709
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tresseau1763
frost grape1771
muscadinec1785
sweet-water1786
chicken grape1807
scuppernong1811
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Merlot1825
Cabernet1833
Isabella1835
mustang1846
Traminer1851
labrusca1854
Pinot1854
Catawba1857
Isabel1858
Trebbiano1860
aglianico1862
Canaiolo1862
verdelho1883
vinifera1888
Durif1897
Chardonnay1911
Chenin Blanc1913
Sylvaner1928
Syrah1928
Tokay wine1959
Mourvedre1967
the world > food and drink > food > fruit and vegetables > fruit or a fruit > berry > [noun] > grape > types of grapes
muscadel1517
muscadine1598
olive grape1601
grapeletc1620
burlace1629
muscat1655
grapeling1694
chasselas1699
wild grape1770
scuppernong1811
Roussanne1824
Cannonau1828
labrusca1854
Concord grape1858
sultana grape1861
dyer1865
vinifera1888
Chardonnay1934
Gewürztraminer1940
Cabernet1946
brunello1966
Rondinella1970
the world > food and drink > drink > intoxicating liquor > wine > types of wine > [noun] > wine from specific grapes > others
Pineau1763
Nebbiolo1788
Riesling1788
hanepoot1804
scuppernong wine1825
Sauvignon1846
Traminer1851
labrusca1854
Pinot1854
Catawba1858
Canaiolo1862
Sémillon1875
Bual1882
mavrodaphne1882
verdelho1883
Grignolino1894
aligoté1912
Chenin Blanc1913
Verdicchio1940
Cinsault1945
Sylvaner1958
Chardonnay1959
Gamza1959
Shiraz1966
cab sav1974
Lambrusco1986
Syrah1998
1911 Encycl. Brit. XXIX. Index 165/2 Chardonay (vine): see Pineau.
1934 F. Schoonmaker & T. Marvel Compl. Wine Bk. vi. 138 The majority of Italian gourmets now drink the so-called ‘Gran Spumante’ (which is made from the same Pinot and Chardonnay grapes as Champagne) rather than Asti.
1946 A. L. Simon Conc. Encycl. Gastron. VIII. 129/2 Pinot, pineau, the variety of grapes, both black and white, from which the best champagne and the best burgundies are made. There are a number of the noble Pinot family: Pinot Noir, Pinot Blanc, Pinot Chardonnay, etc.
1959 W. James Word-bk. Wine 50 Chardonnay, another name for the white pinot grape which produces Chablis and other white burgundies, and enters with its black brother the pinot noir into the usual champagne blends. In Australia Chardonnay has been adopted as a proprietary name for a sauternes-type wine.
1965 A. Sichel Penguin Bk. Wines iii. 145 In the fine white wine areas the grape is the Chardonnay and Pinot Blanc, two very similar varieties, and in the cheaper areas the Aligoté.
1976 National Observer (U.S.) 4 Dec. 8/5 Edmond Maudiere, the chef de cave at Moet & Chandon who came to America to direct the making and blending of the wines, said he found California's Chardonnay (the principal white grape of champagne) too fruity to make the dry blanc de blancs.
1986 Independent 6 Dec. 12/6 A heavy-weight panel of producers..told us that this was a ‘chardonnay year’ — that is Beaunespeak for ‘a lousy year for the reds’.
This entry has not yet been fully updated (first published 1989; most recently modified version published online March 2022).
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