Add the lime slices, chilli and rosemary, return to the boil and let bubble for another 5 minutes until reduced slightly.
Times, Sunday Times
Serve with the slaw and extra lime slices, and scatter over the parsley.
The Sun
Add in the red grapes then top with more lime slices.
The Sun
Top with sesame seeds, chilli flakes, sliced chillies, coriander and lime slices.
The Sun
Place the lime slices inside the fish.
The Sun