单词 | knead |
释义 | knead (niːd ) Word forms: kneads , kneading , kneaded 1. verb When you knead dough or other food, you press and squeeze it with your hands so that it becomes smooth and ready to cook. Lightly knead the mixture on a floured surface. [VERB noun] Synonyms: squeeze, work, massage, manipulate kneading uncountable noun Just how much kneading is required depends on the sort of flour. 2. verb If you knead a part of someone's body, you press or squeeze it with your fingers. She felt him knead the aching muscles. [VERB noun] Collocations: knead lightly Mix thoroughly with a fork and knead lightly into a ball. Times, Sunday Times Knead lightly, wrap in clingfilm and chill for 30 minutes. Times, Sunday Times Knead lightly on a floured surface and shape into a flat disk. Times, Sunday Times Knead lightly on a surface dusted with flour, then shape into a flat disc. The Sun Tip this out onto a board and knead lightly and quickly. Times, Sunday Times Translations: Chinese: 揉 面团等 Japanese: こねる |
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