Season to taste and flavour the sauce with a little ground ginger.
Conil, Jean & Conil, Christopher (ed) A Passion for Food (1989)
Return the egg and milk to the pan and add the ground ginger.
Times, Sunday Times (2012)
Adding just ¼ tsp ground ginger to a bowl of natural yoghurt will add as many antioxidants as found in one helping of fresh cucumber.
Times, Sunday Times (2010)