custard
(kʌstəʳd )
Word forms: custards
variable noun
Custard is a sweet yellow sauce made from milk and eggs or from milk and a powder. It is eaten with fruit and puddings.
...bananas and custard.
Image of custard
© bigacis, Shutterstock
Collocations:
pour custard
Pour custard into pastry case and bake for 35-40 mins.
The Sun
Add bacon and pour custard into pastry case.
Times, Sunday Times
Once all the pieces are in the dish, pour custard over the top.
Times, Sunday Times
Stir in the cheese, then sufficient cauliflower water to make a thick, creamy sauce with the consistency of pouring custard.
Times, Sunday Times
Translations:
Chinese: 蛋奶糕
Japanese: カスタード
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