Stir until the sugar dissolves, shake the pan to spread the fruit evenly, cover and cook for 10 minutes.
Times, Sunday Times
At the same time, with your left hand, shake the pan back and forth.
Times, Sunday Times
Shake the pan now and again to help incorporate the sugar into the butter.
Times, Sunday Times
Shake the pan a little until the seeds begin to pop, then tip into a bowl to cool.
The Sun
You might need to shake the pan a little to encourage them.
Times, Sunday Times