frap·pé 
(fră-pā)
(fră-pā)n.
1. A frozen, fruit-flavored mixture that is similar to sherbet and served as a dessert or appetizer.
2. A beverage, usually a liqueur, poured over shaved ice.
3. In ballet, the hitting or striking of the foot on the floor.
[French, from past participle of frapper, to strike, chill, from Old French fraper, to strike, probably of imitative origin.]
- earthliness
- earthling
- earthly
- earth mother
- earthmover
- earthmoving
- earthnut
- earthquake
- earthquake engineer
- earthquake engineering
- earthrise
- earth science
- earthshaking
- earthshakingly
- earthshattering
- earth-sheltered
- earthshine
- earth smoke
- earthstar
- earth station
- earth tone
- earthward
- earthwards
- earthwork
- earthworm