é·clair 
(ā-klâr, āklâr′) or e·clair (ē-klâr, ā-klâr, ə-klâr)
(ā-klâr, āklâr′) or e·clair (ē-klâr, ā-klâr, ə-klâr)n.
An elongated pastry filled with custard or whipped cream and usually iced with chocolate.
[French, from Old French esclair, lightning, from esclairier, to light up, from Vulgar Latin *exclāriāre, from Latin exclārāre : ex-, intensive pref.; see EX- + clārus, clear; see kelə-2 in the Appendix of Indo-European roots.]
- Indo-European root: wen-
- Indo-European root: wer-
- Indo-European root: wer-
- Indo-European root: wer-
- Indo-European root: wer-
- Indo-European root: wer-
- Indo-European root: werg-
- Indo-European root: wers-
- Indo-European root: wes-
- Indo-European root: wes-
- Indo-European root: wes-
- Indo-European root: wes-pero-
- Indo-European root: wesr̥
- Indo-European root: wet-
- Indo-European root: wet-
- Indo-European root: wi-
- Indo-European root: wl̥kwo-
- Indo-European root: wl̥p-ē-
- Indo-European root: wrād-
- Indo-European root: wē-
- Indo-European root: wē-r-
- Indo-European root: wērə-o-
- Indo-European root: wīkm̥tī-
- Indo-European root: wī-ro-
- Indo-European root: wō̆s