dac·quoise 
(dă-kwŏz)
(dă-kwŏz)n.
1. A cake made with layers of nut meringue and whipped cream or buttercream.
2. One of the layers of meringue used in this cake.
[French, from feminine of dacquois, of Dax, a town of southwest France.]
| 单词 | dacquoise |
| 释义 | dac·quoise (dă-kwŏz)n. 1. A cake made with layers of nut meringue and whipped cream or buttercream. 2. One of the layers of meringue used in this cake. [French, from feminine of dacquois, of Dax, a town of southwest France.] |
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