thix·ot·ro·py 
(thĭk-sŏtrə-pē)
(thĭk-sŏtrə-pē)n.
The property exhibited by certain gels of becoming fluid when stirred or shaken and returning to the semisolid state upon standing.
[Greek thixis, touch (from thinganein, thig-, to touch; see dheigh- in the Appendix of Indo-European roots) + -TROPY.]
thix′o·tropic (thĭk′sə-trŏpĭk) adj.
- Indo-European root: dheu-
- Indo-European root: dheu-
- Indo-European root: dheub-
- Indo-European root: dheugh-
- Indo-European root: dheuə-
- Indo-European root: dhghem-
- Indo-European root: dhgh(y)es-
- Indo-European root: dhreg-
- Indo-European root: dhreibh-
- Indo-European root: dhreu-
- Indo-European root: dhugəter-
- Indo-European root: dhwer-
- Indo-European root: dhē-
- Indo-European root: dhē(i)-
- Indo-European root: dhēs-
- Indo-European root: dhīgw-
- Indo-European root: dlegh-
- Indo-European root: dn̥ghū-
- Indo-European root: dus-
- Indo-European root: dwo-
- Indo-European root: dyeu-
- Indo-European root: dā-
- Indo-European root: dō-
- Indo-European root: ed-
- Indo-European root: eg