cu·chi·fri·to 
(k′chĭ-frētō)
(k′chĭ-frētō)n. pl. cu·chi·fri·tos
Any of various small deep-fried pieces of food, especially cubes of pork.
[American Spanish : cuchí, pig (alteration of Spanish cochino, diminutive of coch, interj. used to call pigs) + Spanish frito, past participle of freir, to fry (from Latin frīgere).]