Pinot Blanc also pinot blanc 
(blängk, bläɴ)
(blängk, bläɴ)n.
1. A variety of grape originally grown in the Burgundy region of France that resembles Chardonnay and is used to make white wine.
2. A dry white wine made from this grape.
[French : pinot, Pinot; see PINOT + blanc, white (of Germanic origin; see bhel-1 in the Appendix of Indo-European roots).]