crou·ton 
(krtŏn′, kr-tŏn)
(krtŏn′, kr-tŏn)n.
A small crisp piece of toasted or fried bread.
[French croûton, diminutive of croûte, crust, from Old French crouste, from Latin crusta; see kreus- in the Appendix of Indo-European roots.]
| 单词 | crouton |
| 释义 | crou·ton (krtŏn′, kr-tŏn)n. A small crisp piece of toasted or fried bread. [French croûton, diminutive of croûte, crust, from Old French crouste, from Latin crusta; see kreus- in the Appendix of Indo-European roots.] |
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