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单词 sukiyaki
释义
su·ki·ya·ki (skē-yäkē)
n.
A Japanese dish of sliced meat, tofu, and vegetables, usually cooked at the table in a mixture of soy sauce, sugar, and mirin and sometimes dipped in raw, beaten egg before being eaten.

[Japanese : suki, strip (from suku, to be thin) + yaku, to roast.]
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更新时间:2025/3/22 10:49:37