cav·i·ar also cav·i·are 
(kăvē-är′, kävē-)
(kăvē-är′, kävē-)n.
The roe of a large fish, especially sturgeon, that is salted, seasoned, and eaten as a delicacy or relish.
[Alteration of earlier caviarie (probably from obsolete Italian caviari, pl. of caviaro) or from French caviare, both from Turkish havyar, from Persian khāviyār, probably from a Caspian Iranian dialect variant of Persian khāya-dār, egg-holding (as in māhī-i khāya-dār, egg-holding fish) : khāya, egg (from Middle Persian xāyag; see awi- in the Appendix of Indo-European roots) + -dār, holder; see ZAMINDAR.]
- cryptogram
- cryptogrammic
- cryptograph
- cryptographer
- cryptographic
- cryptographically
- cryptography
- crypto-Jew
- cryptologic
- cryptological
- cryptologist
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- cryptomeria
- cryptonym
- cryptorchid
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- cryptosporidiosis
- cryptosporidium
- cryptozoite
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- cryptozoology
- cry/say uncle
- crystal