单词 | carbohydrate |
释义 | car·bo·hy·drate (kär′bō-hīdrāt′) n. 1. Any of a group of organic compounds, including sugars, starches, celluloses, and gums, that contain only carbon, hydrogen, and oxygen and that originate chiefly as products of photosynthesis. Carbohydrates serve as a major energy source for living things. 2. A food, such as bread, rice, or potatoes, that is composed largely of these substances. |
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