单词 | sambuca |
释义 | sam·bu·ca 2 (săm-bkə, säm-bkä) n. An Italian liqueur with the flavor of anise. [Italian, originally a trade name created by Italian liqueur producer Luigi Manzi (fl. 19th century) from Italian dialectal (Istria) sambuchelli, water carriers distributing water and anise liquor to laborers, from Italian sambuco, elderberry (probably from the traditional use of elder blossom syrup to flavor drinks) , from Latin sambūcus; perhaps akin to Dacian seba.] |
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