sack 3 
(săk)
(săk)n.
Any of various light, dry, strong wines from Spain and the Canary Islands, imported to England in the 1500s and 1600s.
[From French (vin) sec, dry (wine), from Old French, from Latin siccus, dry.]
| 单词 | sack |
| 释义 | sack 3 (săk)n. Any of various light, dry, strong wines from Spain and the Canary Islands, imported to England in the 1500s and 1600s. [From French (vin) sec, dry (wine), from Old French, from Latin siccus, dry.] |
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