a·sep·sis 
(ə-sĕpsĭs, ā-)
(ə-sĕpsĭs, ā-)n.
1. The state of being free of pathogenic microorganisms.
2. The process of removing pathogenic microorganisms or protecting against infection by such organisms.
- bloodily
- bloodiness
- blood knot
- bloodless
- bloodlessly
- bloodlessness
- bloodletter
- bloodletting
- bloodline
- blood meal
- bloodmobile
- blood money
- blood orange
- blood plasma
- blood platelet
- blood poisoning
- blood pressure
- blood pudding
- blood red
- blood-red
- blood relation
- blood relationship
- bloodroot
- blood sausage
- blood serum