par·am·y·lum 
(pă-rămə-ləm) also par·am·y·lon (-lən)
(pă-rămə-ləm) also par·am·y·lon (-lən)n.
A carbohydrate resembling starch that is composed of glucose and forms the reserve foodstuff of certain algae.
| 单词 | paramylum |
| 释义 | par·am·y·lum (pă-rămə-ləm) also par·am·y·lon (-lən)n. A carbohydrate resembling starch that is composed of glucose and forms the reserve foodstuff of certain algae. |
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