al·dol·ase 
(ăldə-lās′)
(ăldə-lās′)n.
Any of a class of enzymes that reversibly catalyze the cleavage of carbon-carbon bonds, especially the cleavage of sugars into three-carbon fragments during glycolysis.
| 单词 | aldolase |
| 释义 | al·dol·ase (ăldə-lās′)n. Any of a class of enzymes that reversibly catalyze the cleavage of carbon-carbon bonds, especially the cleavage of sugars into three-carbon fragments during glycolysis. |
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