noi·sette 
(nwä-zĕt)
(nwä-zĕt)n.
A small round piece of meat, especially a loin or fillet of lamb, veal, or pork.
adj.
Made or flavored with hazelnuts.
[French, from Old French, diminutive of nois, nut, from Latin nux.]
| 单词 | noisette |
| 释义 | noi·sette (nwä-zĕt)n. A small round piece of meat, especially a loin or fillet of lamb, veal, or pork. adj. Made or flavored with hazelnuts. [French, from Old French, diminutive of nois, nut, from Latin nux.] |
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