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单词
maltose
释义
mal·tose
(môl
t
ō
s
′
, -t
ō
z
′
)
n.
A white disaccharide, C
12
H
22
O
11
, formed during the digestion of starch. Also called
malt sugar
.
[French, from English
MALT
.]
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更新时间:2025/6/30 21:34:50