| 单词 | high-fructose corn syrup |
| 释义 | high-fruc·tose corn syrup (hīfrŭktōs′, -frk-) n. Abbr. HFCS Syrup that is produced from cornstarch, is composed chiefly of fructose and glucose, and has a higher proportion of fructose (usually 42% or 55%) than does regular corn syrup. It is widely used as a sweetener in soft drinks, juices, and processed foods. |
| 随便看 |
英语词典包含135693条英英释义在线翻译词条，基本涵盖了全部常用单词的英英翻译及用法，是英语学习的有利工具。