| 释义 |
skil|skɪl|
[a. Haida sqil.]
= sablefish. Also ˈskilfish.
1886Encycl. Brit. XX. 170/1 Halibut, herring, salmon, cod, and coal-fish or ‘skil’ (this last also rich in oil and a valuable food-fish) are likewise abundant [off the coast of British Columbia]. 1897C. R. Tuttle Golden North 124 One of the most delicious of deep water fish is the skil, or black cod, as it is sometimes called. 1910F. W. Hodge Handbk. Amer. Indians II. 591/1 Skil. A local name of the black candle-fish. 1923D. K. Tressler Marine Prod. Commerce 736/2 Skilfish (Anoploma fimbria). A common food fish from Unalaska to Monterey. 1964G. C. Carl Some Common Marine Fishes Brit. Columbia 48 The giant skilfish..may attain a weight of 200 pounds. |