释义 |
chondrosine Chem.|ˈkɒndrəʊsɪn| Also chondrosin. [ad. G. chondrosin (C. F. W. Krukenberg 1886, in Zeitschr. f. Biol. XXII. 267), f. mod.L. chondrosia, f. Gr. χόνδρος cartilage: see -in1.] A monobasic acid, C12H21O11N, obtained by hydrolysis of chondroitin.
1886Jrnl. Chem. Soc. L. 481 Chondrosine is a hyalogen obtained from the sponge Chondrosia reniformis. 1925P. A. Levene Hexosamines ii. i. 76 Chondrosin, the disaccharide obtained from the more complex substance. 1957Science News XLV. 86 On mild acid hydrolysis both [polysaccharides chondroitin sulphates A and C] give the same disaccharide, chondrosine. |