| 释义 |
† rosee
Also rose, roseye.
[ad. OF. rosé, f. rose rose n.]
A dish flavoured with rose-petals.
1381in Pegge Forme of Cury (1780) 105 For to make Rosee. Tak the flowris of Rosys..and..bray hem wel in a morter [etc.]. Ibid. 43. c 1390 Forme of Cury No. 52 Rosee. Take thyk mylke,..Cast þerto suger.., Dates ymynced [etc.],..seeth it, and alye it with flours of white Rosis. c1430Two Cookery-bks. 24 Roseye.—Take..Red Rosys, an grynd fayre in a morter with Almaunde mylke. |